Experience traditional Salvadoran cuisine with our outdoor cooking class! Learn to make pupusas, yuca frita, nuegados, and horchata along with Delicias Salvadoreñas. Connect with the culture behind these delicious dishes. Register now for a fun and tasty experience!
Date: Saturday May 24,2025 - 10am - 1 pm
Each ticket includes ingredients for all dishes and a recipe card.
Dishes being taught: Pupusas, Yuca Frita, Nuegados de Yuca, Horchata de Morro
